Jimmy Max Restaurant Blog, Jimmy Max Specials, Bar Weekly Events
Christmas Eve Catering
JIMMY MAX 280 Watchogue Rd. Staten Island, NY 10314
Phone 718-983-6715
CHRISTMAS EVE A LA CARTE SEAFOOD MENU order by December 20th, 2023 for Pick up or delivery on Christmas Eve.
CALL OR EMAIL ERIN TO PLACE ORDERS | 718-983-6715 | ERINATJIMMYMAX@GMAIL.COM
CHRISTMAS EVE APPETIZERS |
HALF TRAY |
FULL TRAY |
|
BAKED CLAMS |
$70 (4 DOZEN) |
$130 (8 DOZEN) |
|
MUSSELS (RED OR WHITE) |
$55 |
$90 |
|
FRIED SHRIMP |
$65 (50 PIECES) |
$120 (100 PIECES) |
|
BLACKENED SHRIMP |
$65 (50 PIECES) |
$120 (100 PIECES) |
|
FRIED CALAMARI |
$70 |
$130 |
|
SHRIMP COCKTAIL |
$65 (50 PIECES) |
$120 (100 PIECES) |
|
CHRISTMAS EVE ENTREES |
HALF TRAY |
FULL TRAY |
LINGUINI IN CLAM SAUCE (RED OR WHITE) |
$55 |
$100 |
CALAMARI MARINARA (OVER LINGUINI) |
$65 |
$120 |
SHRIMP PARMIGIANA |
$65 (45 PIECES) |
$120 (90 PIECES) |
SHRIMP SCAMPI (OVER RICE) |
$65 (45 PIECES) |
$120 (90 PIECES) |
STUFFED COD WITH SEAFOOD STUFFING |
$70 (15 PIECES) |
$130 (30 PIECES) |
SEAFOOD FRA DIAVLO (OVER LINGUINI) (SHRIMP, CLAMS, MUSSELS, & CALAMARI) |
$80 |
$150 |
SEAFOOD PAELLA (OVER RICE) (CHORIZO, CHICKEN, SHRIMP, CLAMS, MUSSELS, & CALAMARI) |
$80 |
$150 |
ORDERS MUST BE PLACED BY WEDNESDAY DECEMBER 20th
CALL OR EMAIL ERIN TO PLACE ORDERS | 718-983-6715 | ERINATJIMMYMAX@GMAIL.COM